Messias, 1980

Colheita Port, Douro

Description and Reviews:
Brilliant tawny colour with an expressive nose of caramel and butterscotch with perfume, floral notes, violets, raisins and nuts. On the palate it is sweet, with good balancing acidity, soft tannins and a full body. The finish is long with all the flavours coming through harmoniously.


Colheita Port Storage and Serving Advice:
Colheita Port should be stored in a cool and dry place, sheltered from light and temperature fluctuations, and the bottle should remain in an upright position. If stored correctly, Colheita Ports will keep for decades in the bottle. Over time, it is natural that a little sediment will form at the bottom of a bottle of colheita Port wine. Once opened colheita Port should be stored in a fridge and should be consumed within 3 months. Colheita Ports do not require decanting and are best served at a temperature between 14 and 16°C.



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