Delaforce Vintage Port, 1970

VINTAGE PORT BBR Label

Description and Reviews:
The nose has a slightly tawny, baked-earth edge to it, with aromas of spiced cedar wood, parma violets and sweet roasted meats. It is fresher than the wine's appearance would suggest. And the palate certainly has flesh at the beginning, and continuing through the middle, with a fair amount of structure still evident as well. In truth there are some attractive, perfumed elements to the flavour here, but also a lot of grip, and a slightly hot aspect to it as well. The finish is long, but a touch hot and fierce again. This is certainly a wine worth experiencing.