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Barolo, 2016

Giovanni Rosso - Serralunga
***96 Points - Wine Enthusiast***

Description and Reviews:
Winemaking
Harvest time: middle of October.
The fermentation lasts some 25 days according to the vintage with daily pumping over of the wine mass with délestages at half of the period (fermentation in concrete tanks).
The aging is conducted in 50hl large barrels of Fontainebleau Forest oak (from 18 to 36 months according to the vintage and the vineyard of provenience)

Wine Description
Perfumes: dark in tones, cocoa and chocolate hints, ripen raspberry, plums and peppery hints.
Taste: savoury and juicy; delicious tannins and soft in the mid-palate.
Pairings: Grilled liver sausages, long cooking red meats.
(Service Temp.: 16°-18°C).

Condition Report:

Good conditions

Bottle size:

75cl

ABV:

14

Drink Type:

Red Wine , Italian

Stock:

Out of Stock

Price:

£50.00    inc UK VAT (where applicable) *