Barros Port, 2018

Vintage Port
Includes Barros gift box as illustrated

Description and Reviews:
Richard Mayson 16/20
A blend of 35% Touriga Nacional, 30% Touriga Franca and 30% Tinta Roriz, with 5% Sousão from the Cima Corgo: mid-deep, youthful crimson colour; open juicy berry fruit on the nose; soft initially on the palate, ripe raspberryish fruit backed by chalky tannins with a lovely juicy – spicy finish, mid-weight for drinking over the medium term. 3734 bottles produced.